1 box (12 pieces) of refrigerated breadsticks
1/4 cup butter, softened
1 teaspoon garlic bread seasoning (Johnny’s)
1 tablespoon grated Parmesan cheese
grated parmesan cheese
Preheat the oven to 400.
Lightly spray a 12-cup muffin pan with cooking spray.
Combine softened butter, garlic bread seasoning and 1 tbsp. grated Parmesan cheese. Roll out bread sticks and separate into individual bread sticks. Spread garlic butter on each bread stick. Roll up and place in muffin pan. Sprinkle each baguette with grated or shredded Parmesan cheese.