° 500 g spaghetti pasta [serves for 3-4 persons]
° 2 tablespoons butter
° five garlic cloves
° 500 gm medium shrimp
° fresh black pepper
° 2 coloured peppers: green and red
° olive oil
° herbs [to taste]
* instructions :
In a huge saucepan of boiling salted water, boil the noodles for 7 mins as nicely after which positioned a touch oil and sparkling herbs, then go away them for two mins.
Melt 2 teaspoons of butter in a huge skillet over medium-high heat, add five garlic cloves, grated pepper, sparkling black pepper, in addition to shrimp. Keep stirring till the shrimp are crimson and wrapped.