Heaven on Earth Cake recipe features delicious angel cake, sour cream, pudding, cherry cake filling, whisk and almonds.This decadent and decadent cherry is definitely going to be popular!No matter where you go, success is always guaranteed.There are biscuit layers, pudding, cherry cake, cream and almonds, otherwise what should I do?Each simple ingredient can create the perfect harmony of taste and texture.
Although all the items are store-bought, the set is flawless, and it’s easy to trick anyone into believing them from the result.
* Ingredients :
° 1 prepared angel food cake
° 1 pack 3.4 ounces instant cheesecake
° 1 1/2 cups milk1 cup of sour cream (or Greek plain yogurt)
°1 teaspoon vanilla
° 1 package (30 oz) cherry pie filling
° 1 bowl (8 ounces) cold whisk
° 1 tablespoon roasted almond slices (optional)
* Directions :
Cut the angel cake into cubes. Sit aside.Whisk the pudding/milk/sour cream/mixture and vanilla extract in a bowl. sit down.In a 13*9 bakeware, place half of the cake pieces on the bottom of the bakeware. Put half a spoonful of cherry pie filling on top of the cake.
Repeat the cake layer.Pour the pudding on the cake and distribute it evenly.Use a cooled whisk to pour a layer of pudding.Put the remaining cake filling on top.Chill the cake for 4 hours or more.Sprinkle with almonds and serve.