Honey BBQ Pulled Chicken Sandwich – Make It With Leftovers!

I love changing things up a bit when it comes to food. I’ve tried so many different versions of pulled pork, but I really love chicken more, so this recipe was exactly what I needed. Plus, I hate throwing away food or letting leftovers spoil. When you’ve got a big batch of chicken that needs to be eaten this is the perfect recipe to turn to. My kids and husband absolutely love this stuff and I know that you will, too!


I agree! A double batch of shredded chicken never hurt anyone!


boneless skinless chicken breasts

18 oz bottle honey barbecue sauce

1/2 c Italian salad dressing

1/4 c brown sugar

2 Tbsp Worcestershire sauce


Place the chicken into the crockpot.

Mix the remaining ingredients together and pour this over the chicken. Place lid on crock pot.

Cook 6-8 hours on low or 3-4 hours on high.

When chicken is done, remove from crock pot and shred using two forks.

Return shredded chicken to crock pot and toss to coat with sauce.

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