Ingredients:
2½ cups sugar
½ cup evaporated milk
½ cup corn syrup
½ cup butter
1 teaspoon vanilla
2-2½ cups chopped pecans
2½ cups grated coconut
Directions:
1. Set pecans, coconut, and vanilla off to the side
2. Mix sugar, evap milk, corn syrup, and butter in a large saucepan.
3. Bring to a rolling boil & boil for 3 minutes.
4. Remove from heat & add pecans, coconut, and vanilla
5. Stir for about 4 minutes.
6. Take a spoonful of batter and place on wax paper. Let it sit until the batter has
hardened.
7. Remove from paper and enjoy.
No Bake Pecan Coconut Praline Cookies
![](https://recipes-homemade.com/wp-content/uploads/2023/03/cocunut-pecan-praline-2_c423cb85-1840-418a-a9e1-326a841f5146_1024x1024@2x.webp)