16 oz peanut butter.
1 pound confectioners sugar.
3/4 cup butter.
semi-sweet chocolate chips
STEP I: Line a baking sheet with waxed paper; set aside.
STEP II : In a medium bowl , mix together the peanut butter , sugar and 1 cup of butter . roll into balls and place them into a baking dish, and chill in the freezer for about 20 minutes.
STEP III: Melt chocolate chips in a metal bowl over a pan of lightly simmering water. Stir occasionally until smooth.
STEP IV: Remove balls from the refrigerator. Insert a wooden toothpick into a ball, and dip it into melted chocolate. And return to the freezer for about 30 minutes.ENJOY!