How To Make Seafood Mac and Cheese?
My whole family loved it. It was amazingly easy and quick to make!
Ingredients:
339 g cooked macaroni.
2 chopped onions.
200 g prawns.
200 g mini scallops.
200 g mussels.
200 g clams
400 ml 35% cream.
3 large spoons of olive oil.
3 large spoon ground parsley.
100 ml white wine/ salt/pepper
Preparation:
Step 1:
In a pan, heat the olive oil. Add onions & cook for 4 min. Add the shrimp/scallops/ mussels & clams. Add white wine. Covering and stew for 5 min.
Step 2:
Remove cover. Pour in the cream. Add salt and pepper. Stew over low heat for 5 min.
Step 3:
Join cooked macaroni at the pan. Let warm for 6 minutes. Serve directly.
ENJOY!