Strawberry Cheesecake Funnel Cake!🍓🍰

Ingredients:
3 eggs

1⁄4 cup sugar

2 cups milk

3 2⁄3 cups flour

1⁄2 teaspoon salt

2 teaspoons baking powder

vegetable oil, for frying
Directions:
– Beat eggs and sugar together and then add the milk slowly–beat. Add the dry ingredients and beat until smooth and creamy.

– Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom.

– When the oil becomes hot, move your hand over the pot and slowly release your finger so the batter can start cooking.

– Move the funnel around to make designs.

– Brown on both sides–then immediately remove and drain extremely well.

– Top with brown sugar, or honey, or cinnamon sugar, or powdered sugar as a topping.

BE CAREFUL AND DO NOT GET BURNED!
ENJOY YOUR CAKE!