Ingredients
Method
Preparation
- Preheat oven to 350°F (175°C).
- Spread the apple pie filling in an even layer in the bottom of a baking dish.
- Sprinkle the dry yellow cake mix evenly over the apple filling.
- Drizzle the melted butter over the cake mix, covering it as evenly as possible.
Baking
- Bake in the preheated oven for 30-35 minutes, or until the top is golden brown.
- Let it cool slightly before serving.
Notes
Pair with ice cream, whipped cream, or a sprinkle of cinnamon sugar for a festive touch. This dish is forgiving for leftovers and reheats well.
