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Amish Simple Sweetness

A cozy and comforting dish that combines creamy texture with just the right sweetness, perfect for any occasion.
Print Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dessert, Side Dish
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup sugar (granulated)
  • 1 cup milk (room temperature) Make sure to use room temperature milk for a smooth texture.
  • 1 cup flour (all-purpose) Ensure your flour is sifted to avoid clumps in the batter.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine your sugar, milk, and flour. Mix until the batter is smooth and well-blended.
  3. Pour the mixture into a greased baking dish, making sure to spread it evenly.
Baking
  1. Place your dish into the preheated oven and bake for 30-35 minutes. You're aiming for a golden brown top; a toothpick inserted into the center should come out clean.
  2. Once baked, allow it to cool slightly before serving. Enjoy it warm for the best experience!

Notes

For a richer flavor, consider adding a touch of cinnamon or nutmeg. Letting it cool for a few minutes enhances the flavors. Use an elegant serving dish and garnish with fresh berries or a dusting of powdered sugar to impress your guests.