Bunko Snack

A delightful mix of crunchy pretzels, cheesy goodness, and a hint of sweetness, perfect for gatherings and cozy nights.

Print Recipe

Prep Time 10

Cook Time 15

Total Time 25

Servings: 6 servings

Course: Appetizer, Snack

Cuisine: American

Calories: 250

Snack Ingredients

4 cups Snack mix (any kind you love)
2 cups Pretzels (small, crispy variety)
1 cup Cheddar cheese (sharp or mild) Ensure cheese is at room temperature for easy melting.
1 teaspoon Spices (paprika, garlic powder, or your favorites)
1 cup Nuts (almonds, pecans, etc.) Ensure nuts are finely chopped.
1 cup Candy (M&Ms or chocolate chips) For a sweet surprise.

Preparation

In a large bowl, combine the snack mix, pretzels, cheddar cheese, nuts, and spices.
Mix well until all ingredients are evenly coated. Use your hands if needed for better mixing.

Baking

Spread the mixture on a baking sheet in an even layer and bake at 350°F for 10-15 minutes until golden and bubbly.
Let cool and serve.

Keep an eye on the baking process to avoid over-browning. This snack pairs well with fresh veggies, dips, and drinks.