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Reese’s Chocolate Chip Cookie Bites

Delicious and easy-to-make chocolate chip cookie bites with a delightful twist of REESE'S peanut butter chips, perfect for satisfying sweet cravings.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 bites
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Cookie Dough
  • 1 batch chocolate chip cookie dough (store-bought or homemade)
REESE’S Peanut Butter Chips
  • 1 cup REESE’S Peanut Butter Chips Add more if you’re extra generous.

Method
 

Preparation
  1. Preheat the oven according to the chocolate chip cookie package instructions. Line a baking sheet with parchment paper.
  2. Prepare the cookie dough as directed on the package. Gently fold in REESE'S Peanut Butter Chips.
  3. Drop spoonfuls or use a cookie scoop to portion the dough onto the baking sheet, spacing them about 2 inches apart.
Baking
  1. Bake for approximately 10–12 minutes, or until edges are golden and centers look set but still soft.
  2. Let them cool on the pan for 5 minutes, then transfer to a cooling rack to finish firming up. Serve warm or at room temperature.

Notes

Chill the dough for 10–15 minutes if it's too soft. Use a cookie scoop for uniform bites. Do not overbake the cookies.