top200 Archives - homemade

MILK BRIOCHE ROLLS

Byadmin April 24, 2024

INGREDIENTS ▢2/3 cup heavy cream(at room temperature) ▢1 cup milk (plus 1 tablespoon, at room temperature; you can use whole,…

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Pan Fried Potatoes and Onions-Lyonnaise Potatoes

Byadmin October 31, 2023October 31, 2023

Ingredients 1 1/2 lbs. Yukon gold potatoes, peeled and sliced to 3/8″ to 1/2″ thick slabs 2 medium yellow onions, sliced thinly, lengthwise 4 tbsp butter…

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Broccoli Lasagna and White Sauce

Byadmin October 30, 2023October 30, 2023

Broccoli Lasagna and White Sauce Ingredients for broccoli lasagna and white sauce 1 package precooked lasagna pasta (500g) 300g sliced…

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OLD FASHIONED GOULASH

Byadmin October 29, 2023October 29, 2023

PREP TIME15 minutes COOK TIME30 minutes TOTAL TIME45 minutes Old-fashioned goulash was a common ingredient in my home region of…

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FROZEN FRUIT SALAD

Byadmin October 29, 2023

Frozen fruit salad is a blast from the past. This vintage recipe is a cool and delicious way to eat your…

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White Trash Sliders

Byadmin October 29, 2023

White Trash Sliders This is one of the most favorite dishes for my kids. When I make them these, they…

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cajun shrimp and steak alfredo pasta

Byadmin October 29, 2023

cajun shrimp and steak alfredo pasta STEAK: 1 Ib. steak, cut into cubes (you can use Ribeye or Sirloin) 1/2…

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BEEF STEW CLASSIC RECIPE

Byadmin October 29, 2023

BEEF STEW CLASSIC RECIPE Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1…

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CREAM CHEESE CHICKEN ENCHILADAS

Byadmin October 27, 2023October 27, 2023

Thank you for sharing the Cream Cheese Chicken Enchiladas recipe! It sounds absolutely delicious. Here’s a recap of the instructions…

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Perfect Prime Rib Everytime (The Best Ever)

Byadmin October 27, 2023October 27, 2023

Cooking the perfect prime rib every time requires attention to detail and a reliable method. Here’s a step-by-step guide to…